LEGUMES LALO. (JUTE LEAVES)
(serve With White Rice And Stew Beans)
$21.00
Experience an authentic culinary tradition with our slow-simmered Lalo stew. Made from tender jute leaves cooked to perfection with savory spices and whole blue crab, this classic Caribbean specialty is paired with fluffy white rice and a rich, velvety Haitian black bean sauce (sos pwa nwa). Hearty, deeply flavorful, and comforting.